Caribbean Jerk Jackfruit Bowls

Gather

Ingredients

• 2 cans young green jackfruit
• 1 tbsp jerk seasoning
• 1 can black beans
• 2 cups cooked rice
• 1 cup diced pineapple
• 1 lime
• 1 red bell pepper
• Scallions

Make

Method

1. 01Drain jackfruit, shred it with your fingers, and toss with jerk seasoning and oil.
2. 02Roast at 425°F for 20 minutes, turning once, until edges are crisp.
3. 03Warm black beans with a pinch of salt and lime zest.
4. 04Build bowls with rice, beans, jackfruit, pineapple, pepper, and scallions.