Spanish Smoky Butter Beans on Garlic Toast

Gather

Ingredients

• 1 can butter beans, drained
• 1 jar roasted red peppers, sliced
• 3 garlic cloves, sliced
• 1 tsp pimentón (smoked paprika)
• 1 can diced tomatoes
• 4 slices rustic bread
• Olive oil and fresh parsley

Make

Method

1. 01Sauté garlic slices in olive oil until golden; add smoked paprika and roasted red peppers.
2. 02Add diced tomatoes and butter beans, simmering for 12 minutes until sauce is rich and thick.
3. 03Grill rustic bread slices and rub with a raw garlic clove.
4. 04Spoon warm paprika butter beans over garlic toast and finish with chopped fresh parsley.