Lebanese Lentil Lemon Soup
A bright vegan lentil soup with Swiss chard or spinach, garlic, cumin, potatoes, olive oil, and lots of lemon.
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Peanut Sweet Potato Kale Stew
A West African-inspired vegan stew with peanut butter, sweet potatoes, tomatoes, kale, ginger, and chili.
Roasted Red Pepper Chickpea Shakshuka
A fully vegan skillet with chickpeas, roasted red peppers, tomatoes, cumin, paprika, spinach, and herbs.
Golden Turmeric Cauliflower Dal
Yellow split peas simmered with turmeric, cauliflower, ginger, garlic, coconut milk, spinach, and lemon.