Main Course – Vegan Luck

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Recipe collection

127 dishes to cook

This is a real WordPress taxonomy archive, so recipes can be discovered by cuisine, method, meal type, diet, ingredient, and intent.

Moroccan 47 minEasy

A vegan lentil and chickpea stew with tomatoes, cumin, cinnamon, coriander, paprika, lemon, and herbs.

British 1 hr 5 minMedium

Lentils, mushrooms, peas, carrots, onions, and savory gravy under mashed potatoes made with olive oil or vegan butter.

Lebanese 45 minEasy

A creamy, smoky eggplant dip blended with garlic, tahini, lemon juice, and olive oil.

Vietnamese 30 minMedium

Fresh rice paper rolls packed with crispy lemongrass tofu, vermicelli noodles, and fresh herbs.

Italian 20 minEasy

Sautéed garlic mushrooms with fresh herbs served on crispy toasted Italian bread.

Korean 30 minMedium

Savory steamed tempeh threaded onto skewers and glazed in a spicy, sweet gochujang sauce.

Indian 30 minEasy

A rich and warming red lentil dal cooked with coconut milk, ginger, garlic, and Indian spices.

Ethiopian 35 minEasy

A traditional, spicy Ethiopian red lentil stew rich with berbere spice, onions, garlic, and ginger.

Japanese 30 minEasy

Pan-seared crispy tofu coated in a sweet ginger teriyaki glaze, served over rice with steamed broccoli.

American 30 minEasy

Hearty pan-seared tempeh strips glazed in a smoky maple BBQ sauce and served on toasted buns with quick cabbage slaw.